Hearts and minds of Dutch food consumers exposed
FoodSHIFT.global is our large scale consumer research, exposing the state of affairs of sustainable food consumption. The report describes how Dutch consumers think and feel about sustainable food and how this translates into actual behavior. We identify trends and measure changes over time. This way we know the influence of fundamental changes in the thinking and acting of the consumer. The study was first conducted in 2019 and will be repeated in may 2021. From then on it will be annual study that will be expanded to other European markets.
The insights from our FoodSHIFT.global study can be use for many purposes. Click on any of the tiles below to see how.
Do you want to know more about the FoodSHIFT.global project and how you can get access to the results?
Please contact our commercial director Etienne Zervaas.
+31 (0)6 50 21 31 80
Laan van Meerdervoort 36 - 2517AL - Den Haag - The Netherlands - Info@futureoffood.institute
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