We love to share knowledge.
Find us at upcoming events:
In 2024:
May 30: SMART Talk. Discussing ethics in market research with young Dutch researchers
Past events:
In 2024:
22nd and 23nd of April: PLANT FWD (Amsterdam). We hosted a session about segmentation of food consumers, together with Food Cabinet: How to market to today’s food consumer.
17 April: Foot for Thought: Spring parade by the Net Positive Partner Program, where Eva Hoogstins hosted a break-out session about the Food Profiles.
17 April: Food 4 Future World Summit. This event took place in Bilbao, Spain. Our founder Durk Bosma hosted a panel on how start-ups can leverage consumer insights for successful innovation.
28 March: Guest lecture at student’s association Enactus in Wageningen
13 March 2024: MIE’24, Data and Insights. Where Durk Bosma, our founder, held 2 round table sessions. One was about “how market researchers can contribute to a better world”. The other session was about “the question behind the question”.
5 March 2024: NIMA, the future of marketing webinar.
26 January, 28 February, 28 March 2024: Food Profiles workshop that Durk Bosma hosted together with Food Cabinet.
In 2023:
November 2023: ImpactFest – a workshop in collaboration with Rabobank and a meet-up to discuss the importance of real consumer feedback.
November 2023: Presentation at Wageningen University & Research with Consumer Studies students.
October 2023: Upfield – Future of Food conference
June 2023: Food Unfolded: Landbouw Nederland, where we took part in a panel discussing the future of Dutch agriculture.
May 2023: MIE’23, Marketing Insights: where we talked about sustainable consumption behaviour.
In 2021:
December 2021: Beeckestijn Business School where we talked about sustainable marketing and how to encourage the consumer to make the sustainable choice.
November 2021: Future of Food Conference by EIT Food where we talked about how we can tackle food dis- and misinformation.
Download the report of the event here:
September 2021: MVO Nederland where we showed how to innovate in a consumer-centric way.
September 2021: Marketing Minds where we explained the importance over crystal clear insights for sustainable companies
Would you like us to speak at your event? Get in touch to discuss the possibilities!
We believe that understanding consumers is key to making the food system more sustainable. Successful innovation and impactful communication require a solid foundation of consumer insight.
We are the insights partner of choice for food companies and non-profits that aim to have a positive impact on society and our planet. Together we empower consumers to make food choices that are good for them as well as for the planet.
