Events & Conferences

We love to share knowledge.

Find us at upcoming events:

In 2024:

26 January, 28 February, 28 March 2024: Food Profiles workshop that Durk Bosma will be hosting together with Food Cabinet. 

March 28: Guest lecture at student’s association Enactus in Wageningen

April 17: Food 4 Future World Summit. This event will take place in Bilbao, Spain. Our founder Durk Bosma will host a panel on how start-ups can leverage consumer insights for successful innovation. 

22nd and 23nd of April: PLANT FWD (Amsterdam). We will host a session about segmentation of food consumers, together with Food Cabinet: How to market to todays food consumer. 

May 30: SMART Talk. Discussing ethics in market research with young Dutch researchers

Past events

In 2024:

5 March 2024: NIMA, the future of marketing webinar

13 March 2024: MIE’24, Data and Insights. Where Durk Bosma, our founder, held 2 round table sessions. One will be about “how market researchers can contribute to a better world”. The other session is about “the question behind the question”. 

In 2023:

November 2023: ImpactFesta workshop in collaboration with Rabobank and a meet-up to discuss the importance of real consumer feedback.

November 2023: Presentation at Wageningen University & Research with Consumer Studies students. 

October 2023: Upfield – Future of Food conference 

June 2023: Food Unfolded: Landbouw Nederland, where we took part in a panel discussing the future of Dutch agriculture. 

May 2023: MIE’23, Marketing Insights: where we talked about sustainable consumption behaviour.

In 2021:

December 2021: Beeckestijn Business School where we talked about sustainable marketing and how to encourage the consumer to make the sustainable choice.

November 2021: Future of Food Conference by EIT Food where we talked about how we can tackle food dis- and misinformation.
Download the report of the event here:

September 2021: MVO Nederland where we showed how to innovate in a consumer-centric way.

September 2021: Marketing Minds where we explained the importance over crystal clear insights for sustainable companies

Would you like us to speak at your event? Get in touch to discuss the possibilities!

We believe that understanding consumers is key to making the food system more sustainable. Successful innovation and impactful communication require a solid foundation of consumer insight. 

We are the insights partner of choice for food companies and non-profits  that aim to have a positive impact on society and our planet. Together we empower consumers to make food choices that are good for them as well as for the planet.


The Hague Tech - Wilhelmina van Pruisenweg 35 - 2595AN - The Hague
(+31) (0)70 2042314 - Info@futureoffood.institute

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