The World Wildlife Fund UK, together with Knorr, Unilever’s leading food brand, published the Future 50 Foods report. The report features a collection of plant-based foods from around the world that enhance the nutritional value of meals while reducing the environmental impact of the food industry.
Unilever emphasizes that 75% of our food globally comes from just 12 crops and 5 species, while there are over 20,000 known edible plant species. This impacts diversity in our diet, as well as plant and animal diversity.
Our mission is to help accelerate the transition to a more sustainable food system, by including the consumer as equally relevant stakeholder.
We offer accessible and clear consumer insights that help all actors in the food chain to effectively support & seduce the consumer to make the sustainable food choice.
