‘De Volkskrant’ newspaper writes in this article about the results in Lancet’s medical report. The report was prepared by a committee of international experts from all walks of life: health, agriculture, climate, food policy and sustainability.
The EAT-Lancet report has drawn up a diet that can feed us in a healthy, full and sustainable way by 2050. To achieve this, all links in the food chain will have to work together.
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