Join us!

We are a small team with big ambitions. To make these ambitions reality, we are looking for additions to our team. Professionals who share our passion for and dedication to sustainable food. 

Open positions

Do any of the position below appeal to you? Are you motivated to use your professional skills to accelerate the food transition? Send us a note and share your ambitions. 

You can expect an energetic and entrepreneurial environment where we offer the opportunity to work with like-minded professionals.

Researchers (junior and senior)

Consumer research is what we do, together with our research partners and clients. We are looking for junior and senior researchers with a background in consumer insights and/or (food) marketing. The positions can be filled in either on a project base or in the form of a more permanent contract.

Internship: nudging research

​Nudging, or using behavioral economics to unconsciously influence consumer behavior is a hot topic. What if we can use nudging to gently push consumers towards the more sustainable choice? We definitely want to figure out if this is possible and how. Can you help us to identify and validate the possibilities?

Internship – Content marketing & lead generation

At Future of Food Institute we produce a lot of content, through continuous research and trendwatching. We share this by means our website, social media channels and newsletter. We are looking for a smart and tech savvy student who can help us to develop a system and procedures that will allow us to effectively and efficiently share our content and transfer visitors into qualified leads. 

Content Creator

We have a lot to tell and show. Our website, newsletter and social media are a source of inspiration and knowledge for anyone working in sustainable food. We are looking for someone who can help us to structure, fill and share our knowledge base so that as many sustainable food professionals as possible can benefit from the knowledge we have to offer. 

Your contact

Do you have a question about working for the Future of Food Institute?

Please contact our research director Durk Bosma.

+31 (0)6 14 23 24 41
durk@futureoffood.institute

Our mission is to help accelerate the transition to a more sustainable food system, by including the consumer as equally relevant stakeholder.

We offer accessible and clear consumer insights that help all actors in the food chain to effectively support & seduce the consumer to make the sustainable food choice.

Laan van Meerdervoort 36 - 2517AL - Den Haag - The Netherlands - Info@futureoffood.institute